The Callis’ Blog

Synonyms for Huge?

October 5, 2009 · 1 Comment

Part One: Grasslands

From Grasslands – Inner Mongolia

On Saturday, we had an early morning flight booked for Inner Mongolia. Matt and I met our new friend Lucy, an American girl from Missouri, in our hallway to catch a taxi to the airport. We flagged a taxi, dragging our rolling suitcases behind us. “Huo che zhan,” I mistakenly said (train station), as we put our suitcases in the trunk. “Oh wait,” I told Lucy as I climbed into the front seat. “I said train station. Tell her airport. Fei ji chang.”

The taxi driver (who didn’t look at all like the male driver picture on the license on display in the front seat) asked us something none of us could understand. We drove for a while, on Nanjing highway, watching the morning come to life. Then, we pulled over at an intersection next to another taxi driver. Apparently, we were supposed to get out and take this second women’s taxi the rest of the way! That meant two flag falls – but I’m not sure how to say flag fall in Chinese to argue with the second taxi driver. In addition, at the airport, she wouldn’t give Matt change because she said she paid for the toll.

It was a sign of things to come. At the check in counter, we were told something was wrong with our flight. For an hour, we were ushered among different counters. Finally, a young woman came over, and between her English and our poor Chinese, we found out that another flight was leaving at 3 pm the same day. She took us and the other passengers to a nearby airport hotel, where we “had a rest,” (a power nap in every sense of the word), ate Chinese breakfast, and were offered lunch. Then, finally, we were taken back to the airport and got on a plane to Hohhot.

We were met at the airport by Zuraguai, who worked for Anda Guesthouse Hostel. We sat in the back of his Jeep, which looked like it had been a pick up retrofitted with bucket seats too low to the ground. The hostel was adorable – clean, bright, with fun paintings on the courtyard walls. The girls working at the hostel spoke some English and offered us tea while we checked in. We booked a tour for the grasslands the next day.

Online, the reviewers about the hostel and their tours were positively raving. The guide book said that we could take the bus, but then we wouldn’t be able to stay overnight, so we chose the tour. The guidebook also talked about Mongolian horse racing and wrestling we could watch – but no such tourist attractions were in our itinerary.

From

At one point in our long drive, the bumps in the road were too much for my small bladder. We asked the tour guides if we could stop, and one of them took me to the bus station to use the bathroom. It always seems that the bathrooms you have to pay for are in the most disgusting condition. Muddy stalls (I hope it was mud), no running water, soap, or towels, and a stench that would wrinkle a pig’s nose. I would have preferred to have gone outside, behind the station – at least then I wouldn’t have risked getting the hem of my pants dirty from the floor. Shortly, I would have plenty opportunity to bare my bottom to the great Mongolian grasslands.

We drove two or more hours, though mountains very much like those in California, covered with patchy dry grass, contoured sharply. Eventually, the terrain levelled off into brown prairies and grasslands. The sky was enormous and deep blue, an amazing sight after weeks of white-skyed Nanjing. We took the minivan off-roading across one tiny village with shingles falling from the roofs of their houses. A line of old men and one old woman, tanned, seamed faces so similar to the portraits of Native American chiefs in our high school history books, stood in a line across the road through the village, and only let the vehicle through after the driver paid them – a kind of toll, I guess. Occasionally, along the main road, we saw clusters of yurts, tourist camps.

We were not to stay at a tourist camp. We took a turn off on a bumpy dirt road. We passed a mob of Chinese tourists, about fifteen men, riding horses, dressed like cowboys with new stiff wide-brimmed hats. They arrived at the camp shortly after we did, jumped eagerly off their horses to take pictures with Matt and I (if I ever move to Florida, Minnie Mouse had better be worried about her job security). Lucy, with her big dark sunglasses and maroon knitted bohemian cap over her hair, escaped their notice.

The camp was not so much a camp as the home of a Mongolian family. They had their own proper cement house, with Chinese style hard beds, a small wind turbine and solar panel supplementing the electricity brought with some irregularity by the power lines. Two metal and cement yurts, shaped like white steamed buns, were for tourists.

From Grasslands – Inner Mongolia

Outside of their house, there was also a pen for one gigantic, curly-horned goat – a goat you would expect to see conferring with Aslan in the Chronicles of Narnia movies. Our guide told us they were not supposed to have goats, because goats eat the grass, which means that the sand flies away – straight into Beijing. There was another pen for the cows as well.

First, we had tea with our fellow tourists, a family from Australia, Peter, Susan, and Sophie, a slight blonde about twelve or thirteen years old. Peter and Susan, originally from England, were travelling with Peter’s older daughter, but had a week left to themselves. We had tea and hard Chinese cookies that looked like steak fries (which, though they weren’t tasty, I gobbled up because I was hungry), sitting on the floor of our yurt at a low coffee table. The inside of our yurt was like a Genie’s bottle. The walls were lined with a pink satiny fabric, and the floor was covered with a thick, soft, plush carpet with a deep blue pattern. Pillows and blankets were piled at the back wall. A portrait of Genghis Khan was hanging along the back.

From Grasslands – Inner Mongolia

Just before one o’clock, we had lunch, but the tour guide had forgotten to tell our host we were vegetarian. While the others ate a kind of yellow stew, we had rice and cucumbers with garlic.

After lunch, we went for a walk to a stone altar, a circular pile of stones about eight feet high, with scraps of prayer cloths tied to the stones and animal skulls on top. The Mongolians, our tour guide explained, worship the sky. Officially, their religion is lama Buddhism, like Tibetan Buddhism, but as with all religions, they are layered upon one another, so there is still the original nature-religion within their beliefs.

From Grasslands – Inner Mongolia

Here is an iron plant that you can see from the altar.

From Grasslands – Inner Mongolia

We then walked down to what appeared to be a lake lined with salt, but was really just a bunch of puddles and squishy mud. They have been having a drought for some time, which you can see in the brown grass.

From Grasslands – Inner Mongolia

After our walk, and a nap, we got to ride horses for two hours across the grasslands. Mongolian horses are smaller than American horses; you can look them in the eye. The horses had had a long day being ridden by tourists; they were eager to finish their last job, and would break out into a run or a trot. Trots hurt – with each step your bump slams into the saddle. To avoid this, you have to lift yourself up, holding yourself up with your thigh muscles and arms, but this does a number on your knees. When the horses run, though, it’s exciting in the same way as skiing or mountain biking is exciting – they go so fast, you can’t let yourself think too much, you have to let it happen. There were a few times they were going so fast, they crashed into each other. We were sore for the next two days from charging across the grassland.

From Grasslands – Inner Mongolia

At night, after a dinner where Matt and I loaded up on mantou (steamed white buns), our host barbequed sticks of meat and too-spicy green pepper under the stars. It was freezing, even bundled in our coats and sweaters, but the stars were beautiful, white sparkles crowding each other against the inky black sky. The Big Dipper was gigantic, filling one whole corner of the sky, and you could make out the shadow of craters on the moon.

In the morning, after steamed and fried white bread and hard boiled eggs breakfast, while Sophie and Susan went out for one last ride, Matt and I took a walk along the lower end of the grasslands. There, patches of straw-like grass grew in thick bunches. A shepherd herded a flock of sheep and goats through the family’s land. The weather felt like a perfect, cool autumn day.

From Grasslands – Inner Mongolia

On our way back to Hohhot, our tour guide stopped outside of a toll booth. This tour guide didn’t speak English, but the Chinese in the north is spoken so well – every word pronounced, so that even if I didn’t know a word, I could probably spell it in pin yin. We figured out that this car would not continue to Hohhot, but another car, the Jeep, with more tourists were coming, and we would switch. As we switched, we asked the tourists heading to the grasslands what they thought of the desert tour. They said that, while it was cool, there wasn’t much to do – much like our experience on the grassland. Given this new information, we decided to go to Datong for two days, outside of Inner Mongolia, before heading back to Baotou to see the desert.

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Fake Shrimp

September 24, 2009 · Leave a Comment

There are vegetarian restaurants in China and we have found them. Here’s some fake shrimp as proof.

From Hangzhou

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Chinese Business Dinner

September 18, 2009 · Leave a Comment

I thought I had been in absurd situations before until I found myself in a business dinner with drunken Chinese men. Then you think to yourself “how did I ever get here?” It’s one of those rare experiences that is by invite only, and is rarely if ever experienced outside of China. It’s dinner, but dinner with a goal. And not the goal of teaching me the Chinese character for Jia (take) which the man next to me was very persistent in doing. The goal was to form a business relationship, hopefully by buying this man dinner. As surreal as the whole experience was I “think” it worked. I say “think” because I can never be certain in these situations. And it’s not just from the drinking, which there is a lot of at these dinners. (And not casual drinking, but college party chug your glass of beer with the guy next to you kind of drinking.)
I think these experiences are so unique because foreigners don’t often find themselves all alone with a group of Chinese business men doing what they do to seal a deal. Think of it this way, you act differently when with friends you have known for years then when going out with colleagues from work. With only one foreigner around everyone is free to be themselves, to be “normal;” Chinese normal, not western normal. No one’s behavior is bad, it’s simply different. In fact, everyone is usual quite nice seeing as I live in this country and have functional ability to hold a conversation longer than 5 minutes (on a good day).

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A Chinese Birthday

July 7, 2009 · Leave a Comment

The last few years I’ve celebrated my birthday with fireworks. For the entire weekend or three days in a week, Matt and I go firework hunting, driving to all neighboring towns – even a two hour drive and a sleep over at my sister Sara’s house to the best fireworks in the state in Greenfield. Now that I am in the birthplace of fireworks, I can’t get them on the second-third-and-fourth of July – fireworks are only easy for foreigners to buy around Chinese New Year, though there are often random displays at night.

In addition, a lot of our friends are away on vacation this week as we cover their breaks, so there’s no opportunity for getting a KTV group together. So instead of a big party, Matt and I had a romantic birthday weekend away to Hangzhou, a city Marco Polo called “the finest and most splendid city in the world”.

Before leaving Nanjing, after class and a run to the gym on Friday, we went to Baker’s Pizza on Walking Street. Walking Street, or Lion Gate Street, is a stone-lined street where cars and bikes are not allowed, with tons of restaurants, food vendors, and all the pretty neon lights of a little Hong Kong. Baker’s Pizza has cheap, decent-for-China deep dish pizza, 20 RMB each, and really excellent chocolate mousse cake. We bought a bottle of decent-for-China red wine from a convenience store, which the waitress uncorked and gave us two mugs for without batting an eyelash, and ordered a Garden Veggie Pizza (surprisingly with no corn!) and a canned-peach-and-maraschino-cherry pizza (don’t knock it until you’ve tried it).

After ice cream cones from McDonald’s and blowing out my number 0 candle in a cup of HandiSnacks pudding, we went to bed early so that we could get up for our 8 AM bus to Hangzhou. (I’m proud to say that I bought the tickets myself in Chinese, asking the lady how long the bus took compared to the train and how much each was. I’ll never stop being grateful to all the Chinese people who speak slowly and clearly to me, as if I was a hard-of-hearing child.) Fulvio recommended we take the bus instead of the train because it was shorter and cheaper, but it didn’t end up being shorter, and though it was cheaper, the train station is in the center of the Hangzhou while the bus station is a 40 RMB cab ride away, about an hour in traffic, so we didn’t save any time or money in the end.

Hot and tired, eager to see the sights in our short trip, we went to the first and cheapest hostel in the Lonely Planet, but they only had 4 person dorm rooms available. I think I’m getting too old for hostel dorms shared with strangers – when we walked in, the beds were all a mess and there were clothes all over the floor, wet towels hanging from the stairs of the bunks. To boot, our roommates had also taken the lower bunks, though we were assigned them, even though there were signs every where saying to take your assigned bunk. I ended up having to climb up the towel-strewn steps to the hot stuffy bunk. Seeing the mess, without seeing our roommates, and seeing the tiny doll-sized shoes, I had assumed we were sharing space with a young Chinese girl, perhaps someone who was living there over the summer. I was surprised, when we returned home, to see that we were sharing space with a British couple our age on vacation, who never did clean up their mess.

After washing up, we went to a temple to eat at their vegetarian restaurant. They provided versions of local specialties – I successfully asked the waitress what was the best dish and she told me the fake fish. We also had fake shrimp that looked very life like, and asparagus with some kind of fake sausage. After, we went for a walk near the lake and rented a tiny, very slow, motor boat to putter around a small signed-off area of the lake while the sun set. The one nice thing about the pollution in China is that the sun starts to get all orangey early, so you have a nice long sunset. (I used my Chinese again to rent the boat, because the signs were all in Chinese, though it was a little tricky because the word for ten and the word for four (and hence forty) sound kind of identical to me in Hangzhou-ese.)

At night, we did some shopping at stalls and in a very pretty old-Chinese looking area and even saw a heated debate (not a fight – no bunches thrown) widely attended by on-lookers. After a long day in the sun, we slept really well to wake up at seven AM the next morning.

On Sunday, we looked to rent bicycles. Hangzhou has a fantastic public bicycle system. You put a 300 RMB deposit down for a card, and then you can get a bike from any of these public bike stalls by swiping the card to unlock the bike. The first hour is free, and then it starts to take money off of your card like a metro card. The only problem is, it’s mostly for long-term visitors or locals. To get your 300 RMB deposit back, you have to wait ten days. So instead, we rented bikes from a convenience store stall guy (his place had no door and was smaller that my studio in Foggy Bottom). The bikes were only 40 RMB for two, for the whole day. (I asked “For how many hours?” a new phrase I’ve learned, and he shook his head and said something I didn’t understand, so I said “dou tian?” which is definitely not how you say “all day,” but the best I could come up with, and he nodded vigorously. Our receipt for the 500 RMB deposit was written on the back of some paperboard container.)

We biked around a part of the lake before turning on to Longjing Road. Longjing means “Dragon Well” and Hangzhou is famous for Dragon Well Tea. We biked through fields and terraces of tea shrubs along the mountain sides, past shiny pools of water lined with willows and flowers and other pretty plants. Eventually, the slope became too steep, as the bikes had no gears and very little thrust behind one pedal, so that I couldn’t bike up the mountain, so I pushed it up the rest of the way in the hot sun. (You would think going to the gym everyday, I would at least be able to keep up with my husband in a bike ride, but I was hot, sweaty, and my heart was pounding in my throat as I pushed that bike up mountain curve after mountain curve.)

We took a rest at a tea house (really, someone’s house where they serve tea), ordered two glasses of longjing tea to recuperate. I asked directions in Chinese for the village and, more importantly, understood the directions. (When I talk to older Chinese people, especially if they are from areas other than Nanjing, the conversation often goes like this:

Chinese person: Oh, it’s not too far, maybe a kilometre
Me: Is it far?
Chinese person: No. It. Is. Not. Far.
Me: How many kilometeres?

Chinese Person: Boats are 140 yuan for one hour.
Me: How much is the boat?
Chinese Person. One. Hundred. Forty. Yuan.
Me: For how many hours? Etc.

I’m often not able to understand what they are saying unless I can predict it – that is, by asking the question. But this time, I was able to understand what they were saying even if I hadn’t asked the question previously – a big step for me!)

The tea village was atop the mountains, over looking the terraced rice fields. The houses were very, very nice, with shiny wood roofs and marble floors. Apparently Long Jing Tea is good money! I asked one restaurant owner if I could drinks some tea, eat something, and look at the fields – he had windows overlooking the terraces. He said “Mei you difan zuo,” no place to do. I asked again, and again he said there was no place to do. So I left. We went to a place with a balcony instead, had yet more tea (they bring you a giant thermos of hot water so you can keep refilling your cup) and rice and tomato and eggs.

The ride back down the mountain was a breeze, speeding through all of the tea fields. Our brakes were terrible, so we were often going too fast, and we made what had been an entire morning’s journey up in about three minutes down. We stopped at the tea museum, which has beautiful tea shrubs and lovely wandering gardens – I really recommend it – in addition to an exhibition hall, where you learn all about the history of tea and the process of making it. They’re also building a new hall about the appreciation for the tasting of tea, which likes like it’s going to be multi-media.

When you think about it, tea tells a lot about a society. It’s not intoxicating, and it’s not a necessity – there are no calories, so it is a real luxury commodity. Tibetans would trade horses for tea, and local people would pay taxes to the royals in tea. Think about what that means about the prosperity of an area, if you’re willing to trade your horse for tea. There were texts written on teas about how to brew them and the proper ceremony – very early technical writing pieces. The Chinese thought about tea in the way we think about wine – there were scholars who devote their lives to the proper appreciation of it. It was even considered a sort of mental activity. Often, the museum talked about brilliant Chinese people who, it seemed to say kindly, couldn’t reach their potential because of the times (I imagine the politics), so they set themselves to studying tea. The museum also talked about the decline of the quality of Chinese tea production when Western countries started barging in, and showed the gold medals given to the men who helped to rescue the tea industry with modern procedures.

After the tea museum, we biked around the rest of the lake before heading to the bus station. On the other side of the lake were beautiful buildings, museums and universities I guess. The lotus garden had big pink flowers that, if I could stand on water, would probably reach my chin. Hangzhou is a really classy city, a beautiful place to spend a mini-vacation for a birthday.

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American Vacation Schedule

July 3, 2009 · Leave a Comment

We hope to see you all in our four weeks (July 13-August 13 ish) back home. To see our schedule, a work in progress, go to : http://www.google.com/calendar/embed?src=lkyser%40gmail.com&ctz=Asia/Shanghai

Let us know when you’re free so we can get together!

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